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Kang Shuo Food Machinery is dedicated to providing high-quality food processing equipment, specializing in vegetable and fruit processing, baking equipment, and meat processing machinery. With years of experience in food machinery manufacturing, Kang Shuo focuses on technological innovation and product optimization to ensure that every piece of equipment meets food safety standards while enhancing production efficiency.

Kang Shuo’s Main Food Machinery Models

Kang Shuo provides a comprehensive range of vegetable and fruit processing, vegetable washing, baking, and meat processing equipment for food processing businesses of all sizes. Their vegetable and fruit processing machines, including vegetable cutters, slicers, and dicers, enhance production efficiency and ensure precision in food preparation. The vegetable washing equipment, such as vegetable washers and brush peeling machines, guarantees thorough cleaning and hygiene for leafy greens and root vegetables. For the baking industry, Kang Shuo offers specialized machines like milk stick baking machines, toast pressing machines, and compact baking ovens to ensure consistent texture and high-quality baked goods. Their meat processing equipment, including meat grinders, tabletop meat slicing machines, and mixing and blending machines, is designed for food factories and central kitchens to optimize efficiency, consistency, and ease of operation.

1. Vegetable and Fruit Processing Equipment

Kang Shuo offers a variety of vegetable and fruit processing equipment suitable for food processing businesses of all sizes.

  • Vegetable Cutter: Designed for quickly cutting various vegetables, increasing production efficiency.
  • Slicer: Accurately slices fruits and vegetables, ideal for food processing and the restaurant industry.
  • Dicer: Cuts fruits and vegetables into uniform cubes, improving standardization in food preparation.

2. Vegetable Washing Equipment

  • Vegetable Washer: Designed for automatic washing of leafy greens and root vegetables, ensuring clean and hygienic ingredients.
  • Brush Peeling Machine: Uses a brush mechanism to remove surface residues and peels, improving cleaning efficiency. Ideal for root vegetables like potatoes and carrots.

3. Baking Equipment

For the baking industry, Kang Shuo has developed various specialized machines, including milk stick baking machine, toast pressing machines, and baking ovens.

  • Milk Stick Baking Machine: Designed for producing milk sticks and similar baked goods, ensuring a crispy exterior and soft interior with consistent texture.
  • Toast Pressing Machine: Specifically designed for toast production, offering uniform pressing for improved product quality and production efficiency.
  • Compact Baking Oven: Available in multiple models to meet different production needs while ensuring even baking results.

4. Meat Processing Equipment

Kang Shuo’s meat processing machines are designed for food factories and central kitchens, including meat grinders, meat slicing machine, and mixing and blending machines.

  • Meat Grinder: High-performance grinder for efficiently processing various meat products.
  • Tabletop Meat Slicing Machine: Precisely cuts meat into strips, increasing production efficiency and ensuring uniformity.
  • Mixing and Blending Machine: Ideal for mixing minced meat, flour, seasonings, and fillings. Its T-shaped paddle efficiently blends ingredients in a short time, and the manual tilting discharge mechanism facilitates easy loading and unloading, reducing labor efforts.

Kang Shuo’s International Business Services

Kang Shuo not only provides food machinery solutions for the Taiwanese market but also actively expands its reach to international customers, offering comprehensive equipment planning and services.

  • Complete Machine Sales: A wide range of food processing equipment tailored to different production needs.
  • Parts Sales: Supplies various spare parts to ensure equipment maintenance and continuous operation.
  • Semi-Finished Food Machinery Sales: Offers semi-finished food machinery components, allowing customers to assemble or further process equipment according to their needs.
  • OEM Manufacturing: Accepts Original Equipment Manufacturer (OEM) orders, providing customized production solutions based on client requirements.
  • Equipment Export: Supplies high-quality food processing machinery to markets worldwide.
  • Technical Support: Provides online and on-site technical support to ensure smooth equipment operation and maintenance.
  • After-Sales Maintenance: Global equipment maintenance and servicing to ensure long-term machine stability.
  • Customized Solutions: Designs specialized food processing equipment tailored to customers’ needs, optimizing production lines.

康碩食品機械專注於提供高品質的蔬果處理、烘焙、肉品加工等設備,致力於技術創新與產品優化,確保設備符合食品安全標準並提升生產效率。康碩不僅深耕台灣市場,亦積極拓展海外業務,提供整機與零件銷售、食品機械半成品、OEM代工生產,滿足全球食品加工的多樣需求。

關於康碩食品機械

康碩食品機械致力於提供高品質的食品加工設備,專注於蔬果處理、烘焙設備、肉品加工機械等領域,並為食品產業提供高效、穩定的生產解決方案。康碩擁有多年食品機械製造經驗,致力於技術創新與產品優化,確保每一款設備都符合食品安全標準,並提升生產效率。

康碩食品機械主要機型

康碩提供多種食品加工設備,涵蓋蔬果處理、洗菜、烘焙及肉品加工四大類。蔬果處理設備包括切菜機、切片機及切丁機,可快速精準切割食材,提高生產效率與標準化;洗菜設備如洗菜機及毛刷去皮機,適用於各類蔬果的自動清洗與去皮,確保食材潔淨;烘焙設備涵蓋烤牛奶棒機、吐司壓合機及小型烘烤機,滿足不同產能需求,確保烘焙品質與效率;肉品加工設備則包含絞肉機、切肉絲機及混和攪拌機,提升肉品處理的精度與生產效能,適用於食品工廠與中央廚房。

1. 蔬果處理設備

康碩提供多種蔬果處理設備,適用於各種規模的食品加工企業。

  • 切菜機:適用於各類蔬菜的快速切割,提高生產效率。
  • 切片機:精準切割蔬果片狀,適用於食品加工與餐飲業。
  • 切丁機:可將蔬果切割成均勻的方塊,提高食品製作的標準化。

2. 洗菜設備

  • 洗菜機:適用於葉菜類、根莖類的自動清洗,確保食材乾淨衛生。
  • 毛刷去皮機:透過毛刷機制去除食材表面的殘留雜質與皮層,提升清潔效率,例如像馬鈴薯、紅蘿蔔等根莖類也可以透過毛刷完成去皮的步驟。

3. 烘焙設備

針對烘焙產業,康碩開發多款專業機械,包括烤牛奶棒機、吐司壓合機、小型烘烤機等。

  • 烤牛奶棒機:適用於製作牛奶棒等烘焙產品,確保成品外酥內嫩,口感穩定。
  • 吐司壓合機:專為吐司製作而設計,提供均勻壓合功能,提高成品品質與生產效率。
  • 小型烘烤機:多種型號可選,適用於不同產能需求,確保烘焙效果均勻。

4. 肉品加工設備

康碩的肉品加工機械專為食品工廠與中央廚房設計,包括絞肉機、桌上型切肉絲機、混和攪拌機等。

  • 絞肉機:高效能絞碎肉類,適用於各種肉品製程。
  • 桌上型切肉絲機:可精準切割肉類,提高生產效率並確保一致性。
  • 混和攪拌機:可混和絞肉、麵粉、調味料、餡料類等,透過T型槳狀攪拌桿能使物料在短時間內充分的攪拌均勻,並設有手動翻轉出料裝置,方便快速添料、卸料,輕鬆省力,減少人力負擔。

康碩食品機械的海外業務服務

康碩不僅提供台灣市場的食品機械設備,也積極拓展海外市場,為國際客戶提供完整的設備規劃與服務。

  • 整機銷售:提供多樣化的食品機械設備,滿足不同生產需求。
  • 零件銷售:供應各類機械設備的零配件,確保設備維護及運行的連續性。
  • 食品機械半成品銷售:提供食品機械半成品,供客戶自行組裝或進一步加工,靈活應對生產需求。
  • 代工生產(OEM):接受原設備製造商(OEM)訂單,根據客戶需求進行代工生產,提供客製化解決方案。
  • 設備出口:將高品質食品機械銷售至全球各地。
  • 技術支援:提供線上及現場技術支援,確保客戶順利操作與維護機械。
  • 售後維修:全球範圍內的設備保養與維修服務,確保機械長期穩定運行。
  • 客製化方案:依據客戶需求設計專屬食品加工設備,提升產線效能。

康碩食品機械以專業的技術與服務,致力於為食品加工產業提供最佳的解決方案,無論是國內或海外市場,皆能滿足客戶的多元需求。

最專業的食品機械專家推薦!

有任何相關需求,請找食品機械專家康碩食品機械有限公司!

自1994年創立以來康碩食品機械有限公司一直是台灣蔬菜切割機械、洗菜設備、肉品加工以及烘焙設備領域的領先企業,這三十年來的深耕經驗,賦予我們豐富的專業知識和技術實力,能提供最優質的機械設備和服務,為亞洲市場的食品加工和烘焙業提供卓越的解決方案。

康碩公司的全球規模不僅佔地3000平方米,更擁有年營業額達美金USD1,500,000.00,主要市場遍及台灣、中國大陸、中南美洲、拉丁美洲和中東地區,我們是國際頂尖的食品機械專家,成為客戶和合作夥伴最信賴的伙伴,為客戶提供最佳的設備和服務,以保持業務的永續發展。

我們深信,只有在滿足客戶需求的基礎上,才能實現共同的成功。

食品機械廠商康碩的4大暖心承諾

開發優質可靠的食品機械

康碩致力於開發和製造優質可靠的食品機械,透過不斷的創新和技術提升,為客戶提供卓越的產品。

客製化產品

我們不僅專注於機械的通用性,更樂於為客戶量身訂做產品,以滿足不同業務的特殊需求。

全球供應最齊全

在不同領域的食品機械中,康碩擁有全球最齊全的供應,確保客戶可以找到最適合自己需求的解決方案。

最到位的服務

我們以客戶滿意為己任,提供最到位的售前咨詢、售中支持以及售後服務,確保客戶在整個合作過程中都能得到全方位的支持。

康碩食品機械有限公司以專業的技術、卓越的品質和貼心的服務走向世界,成為食品加工和烘焙行業的領軍企業,選擇康碩,獲得最專業的食品機械推薦!

康碩證書與認證頂尖食品機械專家 30年間不斷追求專業知識與技術的提升,是對我們一貫嚴謹態度,代表著我們的產品符合國際標準,經過嚴格的檢測與認證,讓客戶使用起來更加安心。